Lab Created Oval Diamond

Carat weight refers to the unit of measurement of weight of a diamond. Although frequently mistaken for the size of the diamond, the carat weight is proportional to the size. (1 carat = 0.200 grams) The grid illustrates the comparison of the size you have chosen with smaller and larger carats of diamonds for better understanding.

The cut of a diamond is the most important factor in determining its brilliance and sparkle. It refers to the quality of the diamond's proportions, symmetry, and polish, which affect how light reflects and refracts within the stone. A well-cut diamond maximizes brightness and fire, creating the dazzling sparkle that makes diamonds so captivating.

Diamond color is an essential characteristic and pertains to the absence of color in white diamonds. The most valuable and rare diamonds are the ones that show minimal amounts of color. Diamonds with lower color grades indicate a more noticeable tint of yellow/brownish color. The color chart ranges from D to Z with D being the highest color grade and Z the lowest. Diamonds that are colorless are rare, and as a result, hold a greater value. 

Diamond clarity refers to the presence or absence of external blemishes and internal inclusions within a diamond. These imperfections can affect the brilliance, sparkle, transparency, and overall appearance of a diamond. Due to the extreme environmental conditions in which the diamonds grow, not having these inclusions is extremely rare. Therefore, it is almost impossible to find an internally flawless diamond.